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The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint) (Hardback):
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9780483518773 - Johnson, James: The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint)
1
Johnson, James (?):

The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint) (2017) (?)

ISBN: 9780483518773 (?) or 0483518778, Band: 6, in english, Forgotten Books, Paperback, New, reprint

UGX 0 ($ 53.91)¹ + Shipping: UGX 0 ($ 5.41)¹ = UGX 0 ($ 59.32)¹(without obligation)
From Seller/Antiquarian, Ria Christie Collections [59718070], Uxbridge, United Kingdom
PRINT ON DEMAND Book; New; Publication Year 2017; Not Signed; Fast Shipping from the UK.
9780483518773 - James Johnson: The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint) (Hardback)
2
James Johnson (?):

The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint) (Hardback) (2018) (?)

ISBN: 9780483518773 (?) or 0483518778, Band: 6, in english, Forgotten Books, hardcover, New, reprint

UGX 0 ($ 59.06)¹(free shipping, without obligation)
Free shipping
From Seller/Antiquarian, Book Depository International [58762574], London, United Kingdom
Language: English . Brand New Book ***** Print on Demand *****. Excerpt from The Medico-Chirurgical Review, 1827, Vol. 6 Of Condiments. These are substances which, in themselves, are incapable of nourishing, but which, in concert with fciod, promote its digestion, or correct some of its deleterious quali ties. The existence and necessity of such agents are far more universal and important than has been generally supposed. The bitter principle which exists in grasses and other plants appears to be equally essential to the digestion of herbivorous animals. It acts as a natural stimulant; for a variety of ex periments has shown that it passes through the body without suffering either diminution, or mutation. N o cattle will thrive upon grasses which are destitute of a portion of this vegetable principle; this fact has been most satisfactorily proved by Mr. Sinclair, in that magnificent work, the Hortus Grami mus Woburnensis. The value of slight bitters, and of con diments has been felt and acknowledged in all ages. From the different nature of condiment, it has been usually divided into three classes; viz. The saline, the spicy or aromatic, and the oily. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
9780483518773 - James Johnson: The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint) (Hardback)
3
James Johnson (?):

The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint) (Hardback) (2018) (?)

ISBN: 9780483518773 (?) or 0483518778, Band: 6, in english, Forgotten Books, hardcover, New, reprint

UGX 0 ($ 57.95)¹(free shipping, without obligation)
Free shipping
From Seller/Antiquarian, The Book Depository [54837791], London, United Kingdom
Language: English . Brand New Book ***** Print on Demand *****.Excerpt from The Medico-Chirurgical Review, 1827, Vol. 6 Of Condiments. These are substances which, in themselves, are incapable of nourishing, but which, in concert with fciod, promote its digestion, or correct some of its deleterious quali ties. The existence and necessity of such agents are far more universal and important than has been generally supposed. The bitter principle which exists in grasses and other plants appears to be equally essential to the digestion of herbivorous animals. It acts as a natural stimulant; for a variety of ex periments has shown that it passes through the body without suffering either diminution, or mutation. N o cattle will thrive upon grasses which are destitute of a portion of this vegetable principle; this fact has been most satisfactorily proved by Mr. Sinclair, in that magnificent work, the Hortus Grami mus Woburnensis. The value of slight bitters, and of con diments has been felt and acknowledged in all ages. From the different nature of condiment, it has been usually divided into three classes; viz. The saline, the spicy or aromatic, and the oily. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
9780483518773 - James Johnson: The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint)
4
James Johnson (?):

The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint) (2018) (?)

ISBN: 9780483518773 (?) or 0483518778, Band: 6, in english, 654 pages, Forgotten Books, hardcover, New, reprint

UGX 0 ($ 37.39)¹(free shipping, without obligation)
Usually ships in 24 hours, free shipping for AmazonPrime only. Regular USD 4.98
From Seller/Antiquarian, Amazon.com
Excerpt from The Medico-Chirurgical Review, 1827, Vol. 6Of Condiments. These are substances which, in themselves, are incapable of nourishing, but which, in concert with fciod, promote its digestion, or correct some of its deleterious quali ties. The existence and necessity of such agents are far more universal and important than has been generally supposed. The bitter principle which exists in grasses and other plants appears to be equally essential to the digestion of herbivorous animals. It acts as a natural stimulant; for a variety of ex periments has shown that it passes through the body without suffering either diminution, or mutation. N o cattle will thrive upon grasses which are destitute of a portion of this vegetable principle; this fact has been most satisfactorily proved by Mr. Sinclair, in that magnificent work, the Hortus Grami mus Woburnensis. The value of slight bitters, and of con diments has been felt and acknowledged in all ages. From the different nature of condiment, it has been usually divided into three classes; viz. The saline, the spicy or aromatic, and the oily.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. hardcover, Label: Forgotten Books, Forgotten Books, Product group: Book, Published: 2018-01-20, Studio: Forgotten Books
9780483518773 - James Johnson: The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint)
5
James Johnson (?):

The Medico-Chirurgical Review, 1827, Vol. 6 (Classic Reprint) (2018) (?)

ISBN: 9780483518773 (?) or 0483518778, Band: 6, in english, 654 pages, Forgotten Books, hardcover, Used, reprint

UGX 0 ($ 55.29)¹ + Shipping: UGX 0 ($ 3.99)¹ = UGX 0 ($ 59.28)¹(without obligation)
Usually ships in 1-3 weeks, Real shipping costs can differ.
From Seller/Antiquarian, Wordery USA
Excerpt from The Medico-Chirurgical Review, 1827, Vol. 6Of Condiments. These are substances which, in themselves, are incapable of nourishing, but which, in concert with fciod, promote its digestion, or correct some of its deleterious quali ties. The existence and necessity of such agents are far more universal and important than has been generally supposed. The bitter principle which exists in grasses and other plants appears to be equally essential to the digestion of herbivorous animals. It acts as a natural stimulant; for a variety of ex periments has shown that it passes through the body without suffering either diminution, or mutation. N o cattle will thrive upon grasses which are destitute of a portion of this vegetable principle; this fact has been most satisfactorily proved by Mr. Sinclair, in that magnificent work, the Hortus Grami mus Woburnensis. The value of slight bitters, and of con diments has been felt and acknowledged in all ages. From the different nature of condiment, it has been usually divided into three classes; viz. The saline, the spicy or aromatic, and the oily.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. hardcover, Label: Forgotten Books, Forgotten Books, Product group: Book, Published: 2018-01-20, Studio: Forgotten Books

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